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Essentials
Region
France > Savoie
Appellation
Vin de Savoie Arbin AOP
Grapes
Mondeuse Noire
Soil
N/A
Facts
HVE certified, Native yeast, Hand harvest
ABV
N/A
Residual Sugar
N/A
Sulfite Level
N/A
Total Acidity
N/A
Production (Bottles)
3000 bottles
The vineyard
saint-jean de la Porte
Exposure
South East
Age of the wines
60
Altitude
450m
Size
N/A
The cellar
Vessel
stainless
Elevage
N/A
This wine comes from a selected parcel of the St-jean de la Porte vineyard high on the slope. Very coherent with the other Mondeuse from Céline, this cru is rounder and more on the fruit. It's name comes from the way vines are trained, using echalats which is not common in Savoie.
This wine comes from a selected parcel of the St-jean de la Porte vineyard high on the slope. Very coherent with the other Mondeuse from Céline, this cru is rounder and more on the fruit. It's name comes from the way vines are trained, using echalats which is not common in Savoie.
Céline Jacquet is a young woman winemaker , who established her domaine in 2011 in the village of Arbin , in Savoie . Today , She farms about 5 hectares (12 acres) , without any desire to grow much bigger . She cultivates the traditional grape varietals of the Combe de Savoie: Mondeuse , Roussette , Altesse and Bergeron (also known as Roussane in the Rhone valley) . She has vineyards in different places in the Combe de Savoie: Arbin , St-Jean de la Porte , Cruet , and Chignin . Céline studied winemaking in Beaujolais . Many of her parcels , such as the one going into Mes Aieux or Les Echalats , are at the top of the vineyard , planted on very steep slopes who ...