Type:
still wine
Color:
white
Appellation:
Austria (Wein aus Österreich)
Region:
Austria > Steiermark
Grape varieties
Traminer, Muscaris, Sauvignon Blanc, Muskateller
(40% Muscaris, 25% Traminer, 25% Mukateller, 10% Sauvignon Blanc.)
Age of the vines:
7-20
Soil:
loam, clay, gravel and sand, volcanic sub soil
Vineyard or specific area:
Alte Riede, Kreuzfeld, Luttenberg
Harvest:
Unknown
Bottling:
Unknown
Elevage:
Georgian kvevri (burried)Terracota amphora
Type of closure:
natural organic cork
Winemaking notes:
Spontaneous fermentation outside buried qvevri. Maceration: 150 days. Wine goes through malolactic fermentation.
Elevage details:
150 days outside in Gerogian kvevri on skins and full lees, then moved to terracota amphora and matured for 30 months on fine lees
ABV:
12%
Production (~bottles per year):
500