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Essentials
Region
Italy > Trentino-Alto Adige
Appellation
IGT Mitterberg
Grapes
Souvignier gris
hybrid grape.
Soil
Gneiss, Granite
Facts
Practicing organic, Unfined, Unfiltered, Native yeast, Minimal SO2, Skin-contact (macerated/orange)
ABV
12.5 %
Residual Sugar
1 g/L
Sulfite Level
35 mg/L
Total Acidity
N/A
Production (Bottles)
1600 bottles
The vineyard
Age of the wines
5
Altitude
550
Size
N/A
The cellar
Vessel
Neutral oak
Elevage
long maceration for 8 months
Bottles
550g
An Orange Wine made out of a brilliant PIWI variety (fungus-resistant) which is almost never treated in the vineyards.
An Orange Wine made out of a brilliant PIWI variety (fungus-resistant) which is almost never treated in the vineyards.
GRAWÜ is the union of Leila GRAselli and Dominic WÜrth , and its name is derived by combining their surnames . They have previously worked and made wine in Bordeaux , Montalcino and the Marche . After that , they decided to establish themselves , their family and their winery in 2013 in Alto Adige (or Sud Tyrol as the German speakers call it) because Leila is Italian , while Dominic is German . This is the perfect place for their kids to grow up bilingual , but also , it is the region they fell in love with . The wines of GraWü are the fruit of the harmonious alchemy between deep knowledge of winemaking , the respect for nature and terroir and their strong will to ...