Weingut Claus Preisinger
Production
200000 bottles
Grapes Sourcing
Growing & Buying grapes
Claus Preisinger has been making wine on the north shore of Lake Neusiedl in the Burgenland town of Gols since 2002. He previously worked for Anita & Hans Nittnaus in the same town. Today, he is one of the leading biodynamic and natural wine producers in the area.
Preisinger converted the vineyards and winery to biodynamic production in 2006, and is Respekt Biodynamic certified. Claus works mostly with domestic grape varieties such as Blaufränkisch, Zweigelt, Grüner Veltliner and St. Laurent. However, he also makes wines out of Pinot Noir and Pinot Blanc from both the west and east sides of Lake Neusiedl. All of his wines are fermented spontaneously, and only very minimal or no additions of sulfur. He ages many of his wines in amphora rather than wooden barrels and is someone who loves to experiment and pushes the boundaries of winemaking.
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Wines from this producer
Commitment to Craft Wine
We are dedicated to craft wine. Real wine produced by real people in limited quantity, from the new generation of natural winemakers to the classic high-end Burgundians. Sorry, no industrial wine here!
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