Clos de Bernardi
Jean-Laurent de Bernardi and Jean-Paul de BernardiFounded in 1880, by the grandfather of Jean-Laurent and Jean-Paul De Bernardi, the estate covers 10 hectares, on a clay-limestone land by the sea.The vines are worked in a traditional way that is to say by hand, the culture is certified organic.The A.O.C, recognized in 1968, is the result of the work of their father, Mr. Pierre De Bernardi, then President of the Wine Union of Patrimonio.De Bernardi’s philosophy is to favor quality rather than quantity, to guarantee natural, organic production, while respecting the environment and the know-how of the profession.In the center of the village of Patrimonio, a 19th century stone building houses this 3rd generation of wine growers. In this cellar, steeped in history, Jean-Laurent and Jean-Paul, lovers of their land and their craft, will enjoy making you taste their exceptional wine.
Wines from this producer
Commitment to Craft Wine
We are dedicated to craft wine. Real wine produced by real people in limited quantity, from the new generation of natural winemakers to the classic high-end Burgundians. Sorry, no industrial wine here!
Selling Wine is an Art, Just Like Making It
We are not just another Direct-to-Consumer website. Actually, we don't sell directly to consumers at all, as we believe selling wine is an art. We don't want to replace it, rather just make it easier, so you can focus on the art.
The Trade Should Be as Liquid as Wine
We believe the trade should be as fluid as wine. Processes, information and transactions should flow as a fine wine, in and out of a Zalto glass. That's where a Digital Platform can help.
Winemakers First, Always
For the wine market to be healthy, firstly it must take care of the producers. We believe that the trade should be fair and transparent, across all channels, from the producer to the final consumer.
